Prescott Farmers Market Summer Season
Saturday, May 18 @ 7:30 am - Saturday, October 26 @ 12:00 pm
Prescott Farmers Market (PFM) is a producer-only farmers market, meaning every item sold is either grown or produced by the seller using Arizona-grown ingredients. Each week at the market, customers can find a variety of fresh vegetables, fruits, flowers, baked goods, eggs, nuts, grass-fed beef, pork and poultry. Local farmers grow a variety of vegetables throughout the season, including leeks, potatoes, beets, radishes, carrots, salad mix, squash, peppers, tomatoes, cucumbers, and melons.
PFM on Saturday is a great place for breakfast, brunch or lunch with a wide variety of tamales, tacos, quiche, breakfast muffins, samosas, grass-fed burgers and baked goods, as well as fresh brewed coffee.
Customers can swipe their SNAP/EBT, debit or credit cards to receive tokens at the information booth. The Double Up Food Bucks Arizona program allows customers to double their SNAP benefits at the market, up to $20 per market visit. All vendors always accept cash.